Some people think raw honey is the same as organic honey, but it’s not. “Organic honey” is when the flowers that the bees get the nectar from has not been sprayed with chemicals. Simple, right? As long as beekeepers control where the bees go, they’ll know that they’re getting honey from organic flowers. Except it’s impossible to always know where bees go because they usually fly up to 2 miles (5 km) to look for flowers that are producing enough nectar for harvesting. If they need to, they can fly up to 5 miles (8 km). So that means some quality assurance inspector needs to know for sure that all the flowers for a 2- to 5-mile radius all around the beehive are indeed organic.
A side note here to talk about Africanized bees: they’re gaining a lot of attention in the media because of how aggressive they are. In Africa, if they needed to, they can fly up to 80 miles to look for a floral source, which proves that the distance bees fly is relative to their needs. Therefore it’s really difficult to know exactly where they go. That’s why using “organic” to describe honey is really not a measurable thing.
There are some farmers who will unabashedly market their honey as being organic. They may not necessarily be liars, they may just be extremely hopeful and confident that they know where their bees are going. But the only way to really guarantee and control which flowers the bees visit is to screen everything in, like butterfly sanctuaries, so they don’t fly past their invisible leash. But who would go through all that trouble for honeybees? It’s hard enough just to keep them alive these days.
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